I think I am on a roll with dinner lately because this one’s another high-fives-all-around meal!!! I baked this grass fed beef brisket in my Dutch Oven (the tight-fighting lid being a critical component) on 300 degrees for a few … Continue reading →

A new family favorite! This is a high-fives-all-around meal. My sister introduced me to this winner meal and I am oh-so-grateful. I made a few tweaks to her recipe (we added the saurkraut at the end to preserve the living … Continue reading →